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General Help and Cashier

COMPASS GROUP CANADA

Laval

On-site

CAD 30,000 - 60,000

Part time

30+ days ago

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Job summary

A dynamic and inclusive company is seeking a General Help and Cashier to join their team. In this seasonal role, you will prepare, present, and serve meals, ensuring top-notch quality and presentation. You will perform essential duties such as food prep, cleaning, and customer service in a fast-paced environment. This position is perfect for individuals who thrive in teamwork and enjoy interacting with customers. Join a company that values diversity and offers a supportive atmosphere where your contributions matter. If you are passionate about food service and eager to make a difference, this opportunity is for you!

Qualifications

  • Experience in food service or hospitality is an asset.
  • Ability to work independently and as part of a team.

Responsibilities

  • Prepare and serve meals while ensuring food quality.
  • Perform cleaning duties and manage food storage safely.
  • Assist customers efficiently and resolve any concerns.

Skills

Time Management
Organizational Skills
Customer Service
Food Safety Knowledge

Education

High School Diploma

Tools

Cash Register

Job description

Working Title: General Help and Cashier
Employment Status: Seasonal
Starting Hourly Rate: 16.25
Address: 155, boul. Ste-Rose E. Laval QC H7H 1P2
New Hire Schedule: 9h00 à 13h00 du lundi au vendredi (20 h semaine)

Job Summary

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties and Responsibilities:

  • Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Set up items for purchase on daily basis.
  • Perform general cleaning duties; remove trash and garbage to designated areas.
  • Distribute supplies, utensils and portable equipment.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
  • Serve customers in a friendly, efficient manner following outlined steps of service.
  • Resolve customer concerns and relays relevant information to supervisor.
  • Assure compliance with all sanitation and safety requirements.
  • Provide service in all retail areas, including cashiering and line serving.

Qualifications:

  • Experience in healthcare, hotel, restaurant or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.
  • Familiarity with the use of a cash register is an asset.
  • Strong time management and organizational skills to manage a heavy workload.
  • Ability to work both independently and in a team setting as required.
  • Good command of the English language, both verbal and written, and ability to follow written and verbal instructions.
  • Previous food service experience.

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital/family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require accommodation, to apply.

For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.

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