General Cook

Accor Hotels; Alberta; On-site; Full time

Job summary

Join a leading hotel in the Canadian Rockies as a culinary team member. This role involves assisting in food production, maintaining cleanliness, and ensuring compliance with hotel standards. Enjoy perks such as subsidized accommodation and employee discounts.

Benefits

Subsidized Staff Accommodation

Complimentary Meal

Employee Travel Program

Discounts on Food & Beverage

Qualifications

• Previous experience in the culinary field is an asset.
• Completion of a certified food service handling course required.

Responsibilities

• Assist in the production and execution of food items for menus.
• Ensure cleanliness and maintenance of work areas and equipment.
• Ensure compliance with hotel EHC policies.

Skills

Culinary Experience

Knife Use and Safety

Education

Culinary Diploma or Certification

Job description

Company Description

Fairmont Jasper Park Lodge is seeking passionate and adventurous individuals to join our incredible team here in the Canadian Rocky Mountains. We pride ourselves on the work/play lifestyle that working in Jasper National Park provides, and we do our best to ensure your quality of life is elevated when working for us. If you have ever dreamed of working in Jasper, don't miss out on this opportunity.

Job Description

Starting Rate of Pay: $17.82/hr CAD

Job Duties Include:

• Assist in the production and execution of all food items for a la carte and/or banquet menus according to hotel recipes and standards
• Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
• Ensure compliance with hotel EHC policies and standards
• Have full knowledge of all menu items, daily features, and promotions
• Ensure proper labeling, dating, and storage of all items in the kitchen
• Perform other duties as assigned by the CDP relevant to day-to-day operations

Qualifications

Your experience and skills include:

• Previous experience in the culinary field is an asset
• Understanding of knife use and safety required
• Completion of a certified food service handling course required
• Diploma or certification in a culinary discipline is an asset
• Valid Alberta driver’s license is an asset

Job Perks & Benefits

• Subsidized staff accommodation provided
• Complimentary meal in our staff cafeteria each shift
• Access to Employee Travel Program
• Discounts on hotel Food & Beverage, Spa, and Golf Memberships

Additional Information

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

APPLY TODAY: You can find out more about life working at Fairmont Jasper Park Lodge at Jasper Park Lodge | Fairmont Mountain Meetings | (fairmontmtnjobs.com)

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are, and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life. During your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality.
Discover the life that awaits you at Accor, visit https://careers.accor.com/. Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS