Food Tour Guide, Vancouver, BC

Cozymeal, Inc.; Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

Cozymeal, a leading platform for culinary experiences, is seeking food tour guides in Vancouver. This role offers the chance to showcase the local culinary scene, with flexible scheduling and the potential for high earnings. Join Cozymeal and connect with food enthusiasts while designing your own unique food tours.

Benefits

Potential earnings of up to $8,000/month

Be your own boss

Flexible scheduling

Qualifications

• Experience in designing and offering food tour itineraries.
• Existing food tour business or previous experience is a plus.

Responsibilities

• Showcase Vancouver's diverse dining landscape.
• Connect with food enthusiasts and clients.
• Be your own boss with flexible scheduling.

Skills

Knowledge of local culinary scene

Flexibility

Customer engagement

Education

Professional experience in food tourism

Job description

Cozymeal is seeking knowledgeable food tour guides in Vancouver to join our platform and connect with clients eager to explore the local culinary scene. Vancouver offers a diverse dining landscape, from regional favorites to international cuisines. As a food tour guide with Cozymeal, you'll have the opportunity to showcase this vibrant food culture, supported by our marketing expertise and global platform that connects you with food enthusiasts worldwide.

About Cozymeal:

Cozymeal is a leading platform for culinary experiences and cookware, operating in the US, Canada, and globally. We facilitate bookings for cooking classes, corporate events, private chefs, food tours, mixology classes, wine tastings, and more. Our platform is trusted by consumers and top companies across 120+ cities and has been featured in major publications such as the Washington Post, Los Angeles Times, Fast Company, and Thrillist.

Benefits of Joining Cozymeal as a Food Tour Guide include:

• Potential earnings of up to $8,000/month or more
• Be your own boss
• Flexible scheduling — from part-time (5 hours/week) to full-time (40 hours/week)
• Design and offer your own food tour itineraries
• Professional experience in food tourism or related background
• Existing food tour business or previous experience is a plus