Food Service Worker

Aramark Canada; Edmonton; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading food service management company in Edmonton is seeking a Food Service Worker to assist with food preparation and maintain sanitation standards. The ideal candidate should possess a Food Service Certificate and the ability to work efficiently under pressure. This entry-level, full-time role offers competitive hourly pay ranging from $15.00 to $17.25, with responsibilities that include serving food, supervising kitchen operations, and ensuring compliance with food safety regulations.

Qualifications

• Food Service Certificate as needed.
• Ability to read, write, and follow instructions.
• Ability to work quickly and efficiently under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Verify transactions and prepare daily reports.
• Serve food according to schedules and policies.
• Follow all food safety and sanitation regulations.

Skills

Ability to work quickly and efficiently under pressure

Ability to read, write, and follow instructions

Education

Food Service Certificate

Job description

Join to apply for the Food Service Worker role at Aramark Canada.

Job Description

The Food Service Worker will assist the manager with food and meal preparation, maintain cash receipts and meal records, and help complete daily reports. They will uphold high standards of quality in food production, sanitation, and kitchen safety practices.

Job Responsibilities

1. Prepare quality food and baked goods according to a planned menu.
2. Verify transactions and prepare daily reports.
3. Understand meal components and ensure proper storage of food in a sanitary manner.
4. Serve food according to schedules and policies.
5. Care for kitchen equipment, especially knives.
6. Prepare a variety of food items and beverages timely.
7. Add garnishments for presentation and customer satisfaction.
8. Assist in cleaning refrigerators, freezers, and kitchen equipment.
9. Follow all food safety and sanitation regulations.
10. Adhere to uniform policy and connect daily with the manager for menu planning.
11. Supervise food temperature requirements and maintain a clean, organized workspace.
12. Perform cleaning duties including sweeping, mopping, and ware washing.
13. Maintain the garbage collection and kitchen areas in a sanitary condition.
14. Perform other duties as assigned, including tasks in other kitchen areas.
15. This role may involve physical activities such as lifting, bending, pushing, pulling, and extended walking and standing, and may require uniforms and PPE.

Qualifications

• Food Service Certificate as needed.
• Ability to read, write, and follow instructions.
• Ability to work quickly and efficiently under pressure.

Additional Information

At Aramark, we value skill development and teamwork. Job duties may change or new ones may be assigned without notice.

Equal Opportunity Statement

We are committed to providing equal employment opportunities and do not discriminate based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status, or other protected characteristics.

About Aramark

Aramark serves millions daily through food and facilities management in 15 countries. We aim to help our employees grow professionally and personally. Learn more at www.aramarkcareers.com.

Job Details

Entry-level, Full-time, Management and Manufacturing in Food and Beverage Services.

Location: Edmonton, Alberta, Canada. Salary: $15.00-$17.25/hour.

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