Food Service Worker

Aramark Canada; Calgary; On-site; CAD 30,000 - 40,000; Full time

Job summary

Aramark Canada is looking for a Food Service Worker to assist in food preparation and ensure high standards in food production and sanitation. The ideal candidate should possess a Food Service Certificate and have the ability to work quickly under pressure. This full-time role involves various tasks in maintaining kitchen operations and ensuring food safety compliance.

Qualifications

• Certificate or training to read, write, and follow instructions.
• Ability to work quickly and concisely under pressure.

Responsibilities

• Assist manager with food/meal preparation and maintain kitchen cleanliness.
• Serve food according to schedules and ensure quality in food production.
• Adhere to food safety regulations and manage storage practices.

Skills

Food preparation

Sanitation practices

Quick working under pressure

Education

Food Service Certificate

Job description

Join to apply for the Food Service Worker role at Aramark Canada .

Job Description

The Food Service Worker will assist the manager with food / meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.

Job Responsibilities

• Prepare quality food and baked goods according to a planned menu
• Prepare a daily report that verifies transactions
• Understand what is inclusive of a meal
• Ensure storage of food in an accurate and sanitary manner
• Serve food according to meal schedules, department policies and procedures
• Use and care of kitchen equipment, especially knives
• Timely preparation of a variety of food items, beverages, and garnishments to ensure customer satisfaction and eye appeal
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
• Adhere to all food safety regulations for sanitation, food handling, and storage
• Adhere to the uniform policy
• Connect with the Manager daily to understand and accurately prepare the menu for the day
• Supervise the food temperature requirements
• Maintain a clean and organized work and storage area
• Scrub and polish counters, clean and sanitize steam tables, and other equipment
• Follow established procedures and standards for cleanliness, including sweeping, mopping, and ware washing
• Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
• Perform other duties as assigned, including other areas in the kitchen
• This role may have physical demands including lifting, bending, pushing, pulling, extended walking and standing, and may require uniforms and / or PPE.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and customers. Job duties may change or new ones may be assigned without notice.

Qualifications

• Food Service Certificate as needed
• Sufficient education or training to read, write, and follow instructions
• Ability to work quickly and concisely under pressure

About Aramark

Our Mission : Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

We believe in equal employment opportunity and do not discriminate based on protected characteristics.

We serve millions daily through food and facilities in 15 countries. We focus on developing your talents, fueling passions, and empowering growth. Learn more at our careers site .

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing
• Food and Beverage Services

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