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A leading food services company is seeking a Food Service Manager to oversee staff and ensure world-class service levels in a healthcare environment. The ideal candidate will have a diploma in Food and Nutrition Management and at least two years of supervisory experience. Responsibilities include staff leadership, compliance with safety regulations, and exceptional service delivery. This role offers a flexible work environment and competitive benefits.
How You'll Make an Impact :
Qualifications :
What You'll Need to Succeed :
Additional Information :
What Sodexo Can Offer You :
Working with us is more than a job; it's a chance to be part of something greater because we believe our actions have a big impact. You belong in a company that allows you to act with purpose and thrive. Additionally, we offer :
Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant based on national origin, race, religion, ethnic group, age, disability, gender, sexual orientation, gender identity, veteran status, or other protected classes.
We welcome applications from people with disabilities. Accommodation is available upon request during all aspects of the selection process.
Sodexo is dedicated to providing a safe and healthy work environment for all. We require all new hires in hospitals, long-term care facilities, and senior homes to be fully vaccinated against COVID-19, and may require other new hires to be vaccinated depending on the location and scope of employment.
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Remote Work : Employment Type : Full-time
Key Skills: Car Driving, Healthcare Attorney, Corporate Risk Management, AC Maintenance, Axapta
Experience : years
Vacancy : 1