food service supervisor

Eagle River Casino and Travel Plaza; Whitecourt; On-site; CAD 40,000 - 55,000; Full time

Job summary

A leading food service establishment is seeking a Supervisor to oversee food preparation activities and staff management. Candidates should possess a high school diploma and have 2-3 years of relevant experience. The role involves training staff, ensuring quality standards, and maintaining operational records in a fast-paced environment.

Qualifications

• 2 to 3 years of experience in food service or supervisory role.
• Ability to train staff in job duties and safety procedures.
• Experience in maintaining quality control standards.

Responsibilities

• Supervise and coordinate activities of staff who prepare and portion food.
• Establish methods to meet work schedules and ensure quality control.
• Maintain records of stock, repairs, and sales.

Skills

Client focus

Team player

Flexibility

Initiative

Efficient interpersonal skills

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 2 years to less than 3 years

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare food order summaries for chef
• Establish work schedules

Supervision

• 5-10 people

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Walking
• Physically demanding

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player
• Initiative
• Work Term : Permanent
• Hours : 40 to 44 hours per week

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