food service supervisor

Samurai Sushi; White Rock; On-site; CAD 40,000 - 50,000; Full time

Job summary

A leading restaurant in White Rock is seeking a dedicated supervisor to oversee food preparation and staff activities. The ideal candidate will have a high school diploma and experience in a restaurant setting. Responsibilities include training staff, ensuring quality control, and maintaining records. Join a dynamic team that values quality service and customer satisfaction.

Qualifications

• 1 to 2 years of experience in a restaurant setting.

Responsibilities

• Supervise and coordinate staff activities in food preparation.
• Train staff in job duties and safety procedures.
• Ensure food quality and address customer complaints.

Skills

Supervision

Training

Customer Service

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 1 year to less than 2 years

Work setting

• Restaurant

Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules

Certificates, licences, memberships, and courses

• Serving It Right Certificate
• Recognized employer
• Work Term : Permanent
• Hours : 30 to 40 hours per week

Create a job alert for this search