Wakaw
On-site
CAD 30,000 - 50,000
Full time
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Job summary
An established industry player in the food service sector is seeking a dedicated individual to oversee food preparation and staff coordination. This role involves establishing effective work schedules, ensuring quality control in food service, and addressing customer concerns. Ideal candidates will have a secondary school graduation certificate and experience in a similar role. Join this vibrant team to contribute to a dynamic environment where your skills can shine and make a difference in customer satisfaction.
Qualifications
- Completion of secondary school is required.
Responsibilities
- Establish methods to meet work schedules.
- Supervise and coordinate activities of staff preparing food.
Education
Secondary (high) school graduation certificate
Qualifications
- Secondary (high) school graduation certificate
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- Establish work schedules
Experience
- 1 year to less than 2 years