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An established industry player is seeking a dedicated food service supervisor to oversee kitchen staff and ensure high-quality meal preparation. This role involves training staff in sanitation and safety procedures, estimating ingredient needs, and maintaining quality control standards. The ideal candidate will have a secondary school graduation certificate and relevant experience in food service. This position is an excellent opportunity for those looking to make a significant impact in a dynamic work environment focused on customer satisfaction and food quality.
Overview
Languages: English
Education
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities