food service supervisor

Finn's Seafood Chops Cocktails; Victoria; On-site; CAD 40,000 - 55,000; Full time

Job summary

A local seafood restaurant in Victoria is seeking a Food Service Supervisor to oversee staff and ensure quality food preparation. Responsibilities include scheduling, training staff, handling customer complaints, and maintaining records. The ideal candidate has supervisory experience and a high school diploma. This position is on-site with no remote work options. Benefits include dental and healthcare plans.

Benefits

Dental plan

Health care plan

Qualifications

• 1-2 years of supervisory experience in a food service environment.
• Ability to train staff in food preparation and safety.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff preparing food.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.

Skills

Supervision

Food preparation

Customer service

Sanitation procedures

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
• or equivalent experience
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
  
  

Benefits

Health benefits

• Dental plan
• Health care plan