Victoria
On-site
CAD 30,000 - 60,000
Full time
28 days ago
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Job summary
An established industry player is seeking a dedicated Food Service Supervisor to oversee kitchen operations and ensure high-quality food service. In this role, you will manage staff, maintain quality control standards, and address customer concerns while fostering a safe and efficient work environment. If you have a passion for food service and team leadership, this opportunity is perfect for you to make a significant impact in a dynamic setting.
Qualifications
- 1-2 years of experience in food service or kitchen management.
- Ability to train staff in job duties and safety procedures.
Responsibilities
- Supervise and coordinate food preparation and service activities.
- Establish methods and work schedules to meet deadlines.
Skills
Supervision
Sanitation Procedures
Customer Service
Quality Control
Education
Secondary (high) school graduation certificate
- Secondary (high) school graduation certificate
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
Experience
- 1 year to less than 2 years