food service supervisor

WTC Ventures(Wendy's); Victoria; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local restaurant company in Victoria is seeking a Restaurant Supervisor to oversee food preparation and staff activities. The ideal candidate will have a secondary school graduation certificate, 1 to 2 years of supervisory experience, and a strong understanding of food quality and sanitation standards. This permanent position requires 40 hours of work per week and offers a health care plan.

Benefits

Health care plan

Qualifications

• 1 to 2 years of experience in a supervisory role in a restaurant.
• Ability to train staff in food preparation and safety.
• Skilled in maintaining records and quality control.

Responsibilities

• Supervise and coordinate staff activities in meal preparation.
• Establish and maintain work schedules.
• Prepare reports on stock and sales.

Skills

Staff supervision

Food quality control

Sanitation procedures

Education

Secondary (high) school graduation certificate

Job description

Education : Secondary (high) school graduation certificate

Experience : 1 year to less than 2 years

Work setting

• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• 5-10 people

Health benefits

• Health care plan
• Work Term : Permanent
• Work Language : English
• Hours : 40 hours per week