food service supervisor

Subway; Vernon; On-site; CAD 40,000 - 50,000; Full time

Job summary

A popular sandwich franchise in Vernon is seeking a Food Service Supervisor to oversee food preparation staff. The role involves training staff, ensuring quality control standards, and managing inventory. Ideal candidates have supervisory experience and are able to address customer concerns. This position requires strong organizational skills and the ability to maintain records effectively.

Qualifications

• Proven experience supervising and coordinating food preparation staff.
• Ability to train staff on job duties and safety procedures.
• Experience in maintaining quality control standards in food service.

Responsibilities

• Supervise and coordinate food preparation staff activities.
• Train staff in job duties, sanitation, and safety protocols.
• Estimate required ingredients and supplies for meal preparation.
• Ensure food and service meet quality control standards.
• Address customer complaints or concerns.
• Maintain records of stock, repairs, sales, and wastage.
• Prepare and submit reports.
• Establish work schedules.

Skills

Supervisory skills

Staff training

Customer service

Education

No degree, certificate or diploma required

Job description

Education:

• No degree, certificate or diploma required

Tasks:

• Supervise and coordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation, and safety procedures
• Estimate ingredients and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales, and wastage
• Prepare and submit reports
• Establish work schedules

Experience:

• 1 year to less than 2 years
• Temporary employment duration
• Work language: English
• Work hours: 40 hours per week