Trail
On-site
CAD 38,000 - 50,000
Full time
Job summary
A local food service provider in the Regional District of Kootenay Boundary is seeking a supervisor to manage food preparation and train staff. You will ensure compliance with quality control standards and handle customer complaints. This position requires a secondary school graduation certificate and 1-2 years of relevant experience. The work term is permanent, and hours range from 30 to 40 per week.
Qualifications
- 1 year to less than 2 years of experience in food service.
- Experience in supervising and training staff.
Responsibilities
- Establish methods to meet work schedules.
- Supervise and co-ordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation and safety procedures.
- Ensure that food and service meet quality control standards.
Education
Secondary (high) school graduation certificate
Education : Secondary (high) school graduation certificateExperience : 1 year to less than 2 yearsTasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week