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A government entity in Taber, Alberta is seeking a candidate to supervise food preparation and staff activities in a restaurant setting. Responsibilities include training staff, maintaining quality control standards, and addressing customer concerns. The role requires a secondary school diploma and 1-2 years of experience. This position has no remote options and requires on-site work.
Overview Languages
English
Education1 year to less than 2 years
On siteWork must be completed at the physical location. There is no option to work remotely.
Work setting