Browns SocialHouse Surrey Centre
Surrey
On-site
CAD 35,000 - 45,000
Full time
Job summary
A local restaurant in Surrey is seeking a Food Service Supervisor to oversee kitchen operations. The role involves supervising staff, ensuring food quality, training employees in safety procedures, and handling customer issues. Candidates should have a secondary school certificate and at least 1 year of experience in food service. This permanent position requires 35 hours of work per week.
Qualifications
- Minimum 1 year to less than 2 years of experience in a relevant position.
- Ability to train staff in job duties and safety procedures.
- Strong customer service skills to address complaints and concerns.
Responsibilities
- Requisition food and kitchen supplies.
- Supervise and coordinate activities of staff who prepare and portion food.
- Ensure food and service meet quality control standards.
Education
Secondary (high) school graduation certificate
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Tasks
- Requisition food and kitchen supplies
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Prepare and submit reports
- Establish work schedules
Government programs
Experience
- 1 year to less than 2 years
- Duration of employment: Permanent
- Language of work: English
- Work hours: 35 hours per week