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Join a dynamic and fast-paced environment at a renowned restaurant where you will lead a team of dedicated staff. In this supervisory role, you will be responsible for training employees, ensuring food safety, and maintaining high standards of customer service. Your ability to establish effective work schedules and manage food preparation will be key to delivering an exceptional dining experience. If you thrive under pressure and have a passion for the restaurant industry, this is the perfect opportunity to showcase your leadership skills and contribute to a vibrant team atmosphere.