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food service supervisor

Jumble Eats

Red Deer

On-site

CAD 35,000 - 50,000

Full time

2 days ago
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Job summary

A leading restaurant is looking for a Supervisor to oversee food preparation and staff activities in a fast-paced environment. The ideal candidate will manage schedules, maintain quality control, and ensure customer satisfaction. This role requires 2-3 years of experience and a secondary school education.

Benefits

Pension plan
Other benefits

Qualifications

  • 2 to less than 3 years of experience in a supervisory role in a restaurant.
  • Strong ability to establish work schedules and meet quality control standards.

Responsibilities

  • Supervise and co-ordinate activities of staff who prepare and portion food.
  • Estimate ingredients and supplies required for meal preparation.
  • Address customers' complaints or concerns.

Skills

Client focus
Efficient interpersonal skills
Flexibility
Team player
Initiative

Education

Secondary (high) school graduation certificate

Job description

  • Secondary (high) school graduation certificate

Work setting

  • Restaurant

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules

Supervision

  • Staff in various areas of responsibility

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Standing for extended periods
  • Physically demanding

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team player
  • Initiative

Experience

  • 2 years to less than 3 years
  • Pension plan

Other benefits

  • Other benefits
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