food service supervisor

Pita Pit; Prince George; On-site; CAD 40,000 - 55,000; Full time

Job summary

Pita Pit is seeking a food service supervisor to manage staff and ensure food quality and service standards. The ideal candidate will be responsible for training employees, supervising food preparation, and maintaining records in a fast-paced environment. This on-site role requires a secondary school graduation certificate and relevant experience in food service management.

Qualifications

• 1-2 years of experience supervising food service staff.
• Graduated from high school or equivalent experience.
• Skilled in food safety and quality control.

Responsibilities

• Supervise and coordinate activities of food preparation staff.
• Train staff in sanitation and safety procedures.
• Maintain records of stock and sales.

Skills

Supervision

Training

Food Safety

Quality Control

Customer Service

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
• or equivalent experience
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules
  
  

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure