food service supervisor

Volkon Platz Hospitality Ltd.; North Vancouver; On-site; CAD 35,000 - 45,000; Full time

Job summary

A leading hospitality company in North Vancouver is seeking a Food Service Supervisor. The role involves supervising staff, ensuring compliance with quality standards, and managing kitchen operations. The ideal candidate has a secondary school graduation certificate and relevant supervisory experience, along with knowledge of culinary practices.

Qualifications

• 7 months to less than 1 year of experience in a supervisory role.
• Must have knowledge of culinary genres.
• Strong supervisory and organizational skills.

Responsibilities

• Establish work schedules and supervise food preparation.
• Train staff in job duties, sanitation, and safety.
• Ensure food quality standards are met.

Skills

Knowledge of culinary genres

Supervisory skills

Sanitation and safety procedures

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Prepare and submit reports
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Establish work schedules

Experience

• 7 months to less than 1 year

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Volkon Platz Hospitality Ltd. in North Vancouver, BC

Volkon Platz Hospitality Ltd. in North Vancouver, BC

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