food service supervisor

Edo Japan; Mississauga; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in the food service sector is seeking a motivated supervisor to oversee food preparation and staff activities. In this role, you will be responsible for ensuring that all food meets quality control standards while training staff in their duties and maintaining a safe and sanitary work environment. This position is perfect for someone with a passion for customer service and a knack for organization. Join a dynamic team where your leadership will help create memorable dining experiences for customers.

Qualifications

• 1-2 years of experience in a supervisory role in food preparation.
• Knowledge of sanitation and safety procedures.

Responsibilities

• Supervise and coordinate staff activities in food preparation.
• Establish work schedules and ensure quality control standards.

Skills

Supervision

Sanitation Procedures

Customer Service

Education

Secondary (high) school graduation certificate

Job description

Minimum Requirements

• Secondary (high) school graduation certificate

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Experience

• 1 year to less than 2 years