food service supervisor

VERSAILLES CONVENTION CENTRE INC.; Mississauga; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player in the food service sector is seeking a dedicated Food Service Supervisor to oversee kitchen operations and ensure high-quality service. This role involves coordinating staff, managing inventory, and maintaining food safety standards. If you have a passion for food service and leadership, this is an exciting opportunity to contribute to a dynamic team in a vibrant environment.

Qualifications

• Minimum education requirement: Secondary (high) school graduation certificate.
• Experience in food service and staff supervision is essential.

Responsibilities

• Supervise and coordinate activities of staff who prepare and portion food.
• Ensure that food and service meet quality control standards.

Skills

Food Safety Standards

Staff Coordination

Inventory Management

Education

Secondary School Graduation Certificate

Job description

Tasks

• Supervise and coordinate activities of staff who prepare and portion food
• Estimate ingredients and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales, and wastage
• Prepare and submit reports
• Prepare food order summaries for the chef
• Supervise and check the assembly of trays
• Supervise and check the delivery of food trolleys

Minimum education requirement: Secondary (high) school graduation certificate.

This job description clearly outlines the responsibilities for a Food Service Supervisor position at VERSAILLES CONVENTION CENTRE INC. in Mississauga, ON. It is well-formatted and relevant, with a focus on the role's duties and requirements.