food service supervisor

Government of Canada; Mission; On-site; CAD 45,000 - 55,000; Full time

Job summary

A governmental organization in Mission, British Columbia is seeking a Food Service Supervisor. The role involves supervising food preparation staff, ensuring quality standards, and training personnel in sanitation practices. Candidates should have a secondary school diploma and prior supervisory experience. This position is on-site only, with no options for remote work.

Qualifications

• 1 year to less than 2 years of experience required.
• Ability to train staff in job duties and safety procedures.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of food preparation staff.
• Ensure food quality control standards are met.

Skills

Supervision

Sanitation procedures

Customer service

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Additional information Work conditions and physical capabilities

• Fast-paced environment