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A restaurant in Lethbridge is seeking a Food Service Supervisor to manage food preparation and staff activities. The ideal candidate has experience in food service and is capable of working in a fast-paced environment. Responsibilities include ensuring food quality, training staff, and managing schedules. This is a full-time, on-site position.
Languages
English
Education
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Work setting
Tasks
Work conditions and physical capabilities
Personal suitability
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups :
Support for persons with disabilities
Support for newcomers and refugees
Support for Indigenous people
Mid-Senior level
Full-time
Management and Manufacturing
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