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Food Service Supervisor

A&W Restaurants Inc

Kelowna

On-site

CAD 1,000

Full time

13 days ago

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Job summary

A&W in Kelowna, BC is hiring full-time Food Service Supervisors at their Orchard Park location. Responsibilities include supervising kitchen staff, ensuring quality control, and managing inventory. Ideal candidates are service-oriented with at least 3 years of food preparation experience. Competitive pay and benefits are offered.

Benefits

Medical and Dental Benefits
Optional Group RSP

Qualifications

  • You need a minimum of 3 years experience in food preparation.
  • Passion for guest service and excellent communication skills are essential.
  • Ability to train staff and maintain quality control standards.

Responsibilities

  • Supervise and schedule the activities of food preparation staff.
  • Order ingredients and maintain records of stock and sales.
  • Ensure food and service meet quality control standards.

Skills

Communication
Customer Service
Team Management

Education

Secondary school

Job description

A&W in Kelowna, BC, is seeking full-time, permanent, Food Service Supervisors, to start immediately in our Orchard Park location.

Company : P232 Enterprises Ltd. O / A A&W

No# of Positions : 3

Terms of Employment : 2 years permanent

Wage : 19.50 per hour

Benefits : We offer various benefits which include an extensive single or family Medical / Dental Benefit which comprises of Pharmaceuticals, Hospital Care, Paramedical, Medical Equipment, Travel, Visioncare, Basic and Optional Life, along with an optional Group RSP.

Location of work : Orchard Park Mall - 2271 Harvey Ave, Unit 520, Kelowna BC V1Y 6H2

Education : Secondary school

Work Experience : Minimum 3 years experience in food preparation.

Job Duties :

  • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food to serve to guests
  • Estimate and order ingredients and supplies required for meal preparation
  • Establish work schedules and ensure staff follow procedures
  • Maintain records of stock, sales and wastage and report to management
  • Train staff in job duties, and sanitation and safety procedures and ensure skill transfer to new employees
  • Ensure that food and service meet quality control standards and corporate brand standards
  • Deal with cash, opening and closing procedures with accuracy
  • Ensuring customer satisfaction and resolving issues as required
  • Maintain climate relationship between team members

Apply for this job if you :

  • Have a passion for guest service and creating exceptional guest experiences;
  • Enjoy working in a fast-paced environment
  • Have excellent communication skills;
  • Enjoy learning new things;
  • Have a ready smile and a warm personality;
  • Are available to work 32-40 hours / week.

Posted : August 2, 2024

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