food service supervisor

KIRTARA RESTAURANT LTD.; Kamloops; On-site; CAD 40,000 - 52,000; Full time

Job summary

A leading company in the food service industry is seeking a Food Service Supervisor to manage kitchen operations while ensuring quality and safety standards are met. This role offers an opportunity for someone with prior supervisory experience and a passion for food service. The successful candidate will oversee staff, manage schedules, and maintain high standards in food preparation.

Qualifications

• At least 7 months' experience in a supervisory role.
• Ability to train staff effectively.
• Experience in maintaining records and quality standards.

Responsibilities

• Establish methods to meet work schedules.
• Supervise activities of staff preparing food.
• Ensure food and service meet quality control standards.

Skills

Leadership

Sanitation

Safety Procedures

Quality Control

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 7 months to less than 1 year

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare food order summaries for chef
• Establish work schedules
• Work Term : Permanent
• Hours : 30 to 40 hours per week

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