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A leading restaurant chain is seeking a Restaurant Supervisor to oversee food preparation and staff activities. The ideal candidate will have a secondary school graduation certificate and 1-2 years of experience in the restaurant industry. Responsibilities include ensuring quality control, training staff, and maintaining records. This role offers a supportive environment for newcomers and youth, with additional benefits such as group insurance and life insurance.
Work setting
Tasks
Supervision
Certificates, licences, memberships, and courses
Experience
Other benefits
Support for newcomers and refugees
Support for youths