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A leading food service company in Nova Scotia seeks a Food Service Supervisor to manage and coordinate staff activities in a fast-paced environment. In this role, you will oversee daily operations, ensure quality control, and prepare budget estimates. The ideal candidate will have a secondary school certificate and experience in food service management, with strong interpersonal skills and a client-focused approach.
Work setting
Tasks
Supervision
Security and safety
Work conditions and physical capabilities
Personal suitability
Experience