Food service supervisor

FillaRole; Fort St. John; On-site; CAD 40,000 - 60,000; Full time

Job summary

A leading company in Fort St. John is seeking a Food Service Supervisor to oversee food preparation and staff coordination. The role involves estimating supplies, maintaining quality, and training team members to ensure standards are met. Ideal candidates should be punctual, team-oriented, and able to work well under pressure.

Responsibilities

• Supervise, coordinate, and schedule staff activities in food preparation.
• Estimate and order ingredients for meal preparation.
• Train staff in job duties and safety procedures.

Skills

Punctual

Team Player

Ability to multitask

Work Well under Pressure

Job description

Apply here: https://jobs.fillarole.ca/job-board/jobs/510/food-service-supervisors-noc-62020/fort-st-john-bc

Job Responsibilities:

1. Supervise, coordinate, and schedule the activities of staff who prepare, portion, and serve food.
2. Estimate and order ingredients and supplies required for meal preparation.
3. Prepare food order summaries for the chef according to requests from dieticians, patients in hospitals, or other customers.
4. Establish work schedules and procedures.
5. Maintain records of stock, repairs, sales, and wastage.
6. Train staff in job duties, sanitation, and safety procedures.
7. Ensure that food and service meet quality control standards.
8. Participate in the selection of food service staff and assist in developing policies, procedures, and budgets.
9. Supervise staff to ensure all standards are met.

Desired Skills:

• Punctual
• Team Player
• Work Well under Pressure
• Ability to multitask

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