food service supervisor

New York Fries; Fort McMurray; On-site; CAD 40,000 - 52,000; Full time

Job summary

A leading food service establishment seeks a Food Service Supervisor to oversee daily operations. Responsibilities include training staff, managing schedules, and ensuring high-quality food service. This role demands excellent communication skills, a client-focused attitude, and the ability to thrive in a fast-paced environment.

Benefits

Health care plan

Other benefits

Qualifications

• Minimum 1 year experience in supervisory roles.
• Strong communication and interpersonal skills required.
• Ability to work in fast-paced and physically demanding conditions.

Responsibilities

• Supervise and coordinate staff activities in food preparation.
• Train employees in their job duties and safety procedures.
• Address customer complaints and ensure quality standards.

Skills

Client focus

Interpersonal skills

Oral communication

Flexibility

Team player

Initiative

Dependability

Education

Secondary (high) school graduation certificate

Tools

Uniform

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Noisy
• Hot
  
  

Work setting

• Food service establishment
• On-site customer service
  
  

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Establish work schedules
  
  

Supervision

• 5-10 people
• Food service counter attendants and food preparers
• Staff in various areas of responsibility
  
  

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding
• Attention to detail
  
  

Own tools/equipment

• Uniform
  
  

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability
  
  

Benefits

Health benefits

• Health care plan
  
  

Other Benefits

• Other benefits