food service supervisor

Subway; Fort McMurray; On-site; CAD 40,000 - 50,000; Full time

Job summary

A fast-food restaurant chain in Fort McMurray is seeking a skilled supervisor to oversee food preparation staff and ensure quality service. Responsibilities include training staff, maintaining stock records, and establishing work schedules in a fast-paced environment. Requires a secondary school graduation certificate and 1-2 years of relevant experience. Join a dynamic team in a permanent role with flexible working hours.

Qualifications

• 1-2 years of experience in a restaurant setting.
• Ability to supervise and co-ordinate activities of staff.
• Knowledge of sanitation and safety procedures.

Responsibilities

• Establish methods to meet work schedules.
• Train staff in job duties, sanitation and safety procedures.
• Maintain records of stock, repairs, sales, and wastage.

Skills

Efficient interpersonal skills

Client focus

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

Education :

Expérience :

Education

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• 3-4 people

Work conditions and physical capabilities

• Fast-paced environment
• Combination of sitting, standing, walking
• Bending, crouching, kneeling
• Physically demanding

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player

Experience

• 1 year to less than 2 years
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 to 35 hours per week