food service supervisor

WENDY'S RESTAURANT; Edmonton; On-site; CAD 35,000 - 45,000; Full time

Job summary

A leading restaurant chain seeks a supervisory role to oversee food preparation staff. The position demands experience in a fast-paced environment, ensuring food quality and addressing customer concerns, with a commitment to maintaining sanitation and safety procedures. This permanent position offers competitive benefits, including group insurance.

Benefits

Group insurance benefits

Qualifications

• Experience of 7 months to less than 1 year in similar role.
• Knowledge of food quality control standards required.
• Ability to train staff in job duties.

Responsibilities

• Supervise and coordinate activities of food preparation staff.
• Prepare and submit reports on stock and supplies.
• Address customer complaints and ensure quality standards.

Skills

Supervision

Sanitation procedures

Customer service

Education

Secondary school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 7 months to less than 1 year

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Work conditions and physical capabilities

• Fast-paced environment
• Group insurance benefits
• Work Term : Permanent
• Hours : 40 to 44 hours per week

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