food service supervisor

Chopped Leaf Ladner/Tsawwassen; Delta; On-site; CAD 40,000 - 55,000; Full time

Job summary

A food service establishment in Metro Vancouver is seeking a Food Service Supervisor to oversee the preparation and portioning of food, train staff, and ensure compliance with quality control standards. You will also handle customer complaints and maintain operational records. This role demands strong leadership and communication skills.

Responsibilities

• Supervise and coordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation, and safety procedures.
• Estimate ingredients and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales, and wastage.

Job description

Tasks

• Supervise and coordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation, and safety procedures.
• Estimate ingredients and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales, and wastage.

Note: This job description appears focused on the role of a food service supervisor. It is concise and relevant to the position. The mention of job notifications is not part of the core responsibilities but can be considered supplementary information. Overall, the description is clear and appropriate.