food service supervisor

Government of Canada; Courtice; On-site; CAD 40,000 - 50,000; Full time

Job summary

A government entity in Ontario is seeking a Food Service Supervisor to oversee food preparation staff. The ideal candidate must have a secondary school diploma and some experience in food service. Responsibilities include training staff, ensuring quality standards, and maintaining records. This position is onsite with no remote work option.

Qualifications

• Experience of 7 months to less than 1 year in a similar role.

Responsibilities

• Supervise and coordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation, and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales, and wastage.
• Prepare food order summaries for chef.
• Establish work schedules.

Skills

Training staff

Client focus

Team player

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare food order summaries for chef
• Establish work schedules

Additional information Personal suitability

• Client focus
• Team player