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food service supervisor

Pizza 73

Calgary

On-site

CAD 35,000 - 55,000

Full time

Today
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Job summary

An established industry player in the food service sector is seeking a dedicated supervisor to lead a dynamic team. In this fast-paced role, you will oversee food preparation, ensure quality standards, and manage staff training. Your excellent interpersonal and communication skills will be essential in creating a collaborative environment. If you thrive under pressure and are passionate about delivering exceptional service, this position offers a rewarding opportunity to make a significant impact in a busy establishment.

Benefits

Dental plan
Health care plan
Life insurance
Other benefits

Qualifications

  • Must have secondary school graduation certificate.
  • 1 to 2 years of experience in a food service environment.

Responsibilities

  • Supervise and coordinate activities of food preparation staff.
  • Ensure food quality control standards are met.
  • Prepare budget and cost estimates for food services.

Skills

Interpersonal Skills
Oral Communication
Flexibility
Teamwork
Initiative
Dependability

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages: English

Education
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

Work Location

On site. Work must be completed at the physical location. There is no option to work remotely.

Work Site Environment
  • Noisy
  • Odours
Work Setting
  • Food service establishment
Responsibilities
Tasks
  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation, and safety procedures
  • Estimate ingredients and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Maintain records of stock, repairs, sales, and wastage
  • Prepare and submit reports
  • Establish work schedules
Supervision
  • 1 to 2 people
  • 3-4 people
  • Food service counter attendants and food preparers
  • Kitchen and food service helpers
Additional Information
Work Conditions and Physical Capabilities
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
Personal Suitability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • Dependability
Benefits
Health Benefits
  • Dental plan
  • Health care plan
Financial Benefits
  • Life insurance
Other Benefits
  • Other benefits
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