food service supervisor

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The Captain's Boil
Calgary
CAD 30,000 - 60,000
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Job description
  • Secondary (high) school graduation certificate

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Personal suitability

  • Client focus
  • Flexibility
  • Team player
  • Initiative

Experience

  • 1 year to less than 2 years
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