food service supervisor

Belleville Pizza Company Inc.; Belleville; On-site; CAD 34,000 - 38,000; Full time

Job summary

Belleville Pizza Company Inc. is hiring a Food Service Supervisor to manage kitchen staff and daily operations on-site in Belleville, Ontario. The role demands 1–2 years of supervisory experience, a secondary school certificate, and the ability to work 35–40 hours per week at CAD 18.50 per hour.

This permanent, full-time position requires on-site work and offers stable hours with opportunities to train staff in sanitation and safety procedures while maintaining quality standards.

Qualifications

• 1 year to less than 2 years of experience supervising kitchen staff.
• Work must be completed at the physical location; no remote option.
• Permanent, full-time position.
• Secondary school graduation certificate required.
• Salary listed as 18.50 hourly; 35–40 hours per week.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality standards.
• Prepare budget and cost estimates.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Prepare and submit reports.
• Prepare food order summaries for chef.
• Supervise and check assembly of trays.
• Supervise and check delivery of food trolleys.
• Establish work schedules.

Skills

Staff supervision

Scheduling

Training

Quality control

Budgeting

Customer service

Record keeping

Education

Secondary school graduation certificate

Job description

Posted onOctober 09, 2026 by a licensed third-party for Employer details Belleville Pizza Company Inc.

Job details

• Salary 18.50 hourly / 35 to 40 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3692637

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 3-4 people

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-10-30

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.