food service supervisor

Government of Canada; Barrie; On-site; CAD 45,000 - 60,000; Full time

Job summary

Le Government of Canada est à la recherche d'un superviseur de services alimentaires pour travailler à Barrie. Le candidat retenu sera responsable de la supervision de la préparation des repas et de l'organisation générale des activités de cuisine, en veillant à ce que les normes de qualité soient respectées.

Qualifications

• Minimum 7 mois d'expérience dans un poste similaire.
• Compétences en gestion et organisation essentielles.

Responsibilities

• Établir des méthodes pour respecter les horaires de travail.
• Superviser et coordonner les activités du personnel de préparation de nourriture.
• Former le personnel aux procédures de sécurité et d'hygiène.

Skills

Interpersonal skills

Team player

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 3-4 people

Additional information Personal suitability

• Efficient interpersonal skills
• Team player