food service supervisor

WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT

Minimum Education: Secondary (high) school graduation certificate

Work Setting

Restaurant

Tasks

1. Establish methods to meet work schedules
2. Requisition food and kitchen supplies
3. Supervise and co-ordinate activities of staff who prepare and portion food
4. Train staff in job duties, sanitation and safety procedures
5. Estimate ingredient and supplies required for meal preparation
6. Ensure that food and service meet quality control standards
7. Address customers' complaints or concerns
8. Maintain records of stock, repairs, sales and wastage
9. Prepare and submit reports
10. Prepare food order summaries for chef
11. Supervise and check assembly of trays
12. Supervise and check delivery of food trolleys
13. Establish work schedules

Security and Safety

Basic security clearance

Work Conditions and Physical Capabilities

1. Fast-paced environment
2. Work under pressure
3. Combination of sitting, standing, walking
4. Standing for extended periods
5. Bending, crouching, kneeling
6. Physically demanding

Personal Suitability

1. Client focus
2. Efficient interpersonal skills
3. Flexibility
4. Team player
5. Initiative

Experience

1 year to less than 2 years

About WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT

WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT in Agassiz, BC