Food Service I

Alberta Health Services; Whitecourt; On-site; CAD 30,000 - 60,000; Part time

Job summary

A healthcare service provider is seeking a Food Service I in Whitecourt. Your role involves food preparation, serving meals to patients, and maintaining cleanliness in the kitchen. Successful candidates will have completed Grade 10 and be physically capable of handling food items. This is a casual/relief position with varying shifts and offers a salary between $18.36 and $20.02 per hour.

Qualifications

• Physically capable to lift food, supplies and equipment up to 46lbs.
• Able to push/pull meal carts up to 250lbs.
• Required to walk and stand on your feet for the duration of your shift.

Responsibilities

• Package and portion food items according to guidelines.
• Prepare food according to set guidelines and menus.
• Serve meals to patients and customers.
• Clean and sanitize equipment, dishes, tables and serving areas.

Skills

Food packaging

Food preparation

Cleaning and sanitizing

Education

Completion of Grade 10 or equivalent

Job description

Overview

As a Food Service I, you will be responsible for performing a variety of routine tasks associated with basic food preparation in accordance with AHS standards and procedures. Your typical duties may include packaging and portioning food items, preparing food according to set guidelines and menus, serving meals to patients and customers and cleaning and sanitizing equipment, dishes, tables and serving areas.

Responsibilities

• Package and portion food items according to guidelines.
• Prepare food according to set guidelines and menus.
• Serve meals to patients and customers.
• Clean and sanitize equipment, dishes, tables and serving areas.

Details

• Classification: Food Service I
• Union: AUPE GSS
• Unit and Program: Patient Food Services
• Primary Location: Whitecourt Healthcare Centre
• Location Details: As Per Location
• Multi-Site: Not Applicable
• FTE: 0.00
• Posting End Date: 25-SEP-2025
• Employee Class: Casual/Relief
• Date Available: 05-OCT-2025
• Hours per Shift: Varies
• Length of Shift in weeks: Varies
• Shifts per cycle: Varies
• Shift Pattern: Days, Evenings, Weekends
• Days Off: Other
• Minimum Salary: $18.36
• Maximum Salary: $20.02
• Vehicle Requirement: Not Applicable

Qualifications

• Required Qualifications: Completion of Grade 10 or equivalent. Physically capable to lift food, supplies and equipment up to 46lbs and must be able to push/pull meal carts up to 250lbs. This position requires you to walk and stand on your feet for the duration of your shift.
• Additional Required Qualifications: As required.
• Preferred Qualifications: As required.