Food Service Franchisee

Bento; Trois-Rivières; On-site; CAD 50,000 - 90,000; Full time

Job summary

Join a rapidly growing franchise opportunity as a Franchisee with Bento, the fastest growing sushi company in North America. In this role, you'll manage day-to-day operations, ensure high food quality, and lead a team while being supported by Bento's corporate management structure. Experience in the sushi industry is a plus, but complete training is provided, making this an exciting opportunity for those new to the field.

Qualifications

• Experience in the sushi industry is preferred but not required.
• Take pride in what you do.
• Enjoy a fast-paced environment.

Responsibilities

• Responsible for overall day-to-day management and operations.
• Accountable for recruiting, training, and motivating employees.
• Ensure all operating standards, including food safety, are adhered to.

Skills

Team Player

Pride in Work

Ability to Work in Fast-Paced Environment

Job description

Have you always dreamt of having your own business? Now is your chance with Bento.

We are excited to offer unique Franchisee opportunity with Bento. A Franchisee is an operating partner with Bento. As a Franchisee you will run operations on behalf of Bento with support from the corporate management structure. A working capital of $5,000 to $15,000 will be required from the franchisee.

• Saint-Bruno-de-Montarville, QC
• Sherbrooke, QC
• St Jean, QC
• Mascouche, QC
• Joliette, QC
• Valleyfield, QC
• Chateauguay, QC
• Lasalle, QC
• Magog, QC
• Montreal North, QC
• St. Jerome, QC

Responsibilities

Responsible for the overall day-to-day management and operations including people management, food safety, guest services, sales and food quality.

Accountable for recruiting, training, development and motivating employees.

Ensure that the labour and production plans are regularly amended to maximize profitability for each location through a combination of sales optimization and waste control.

Build and maintain strong customer relationships with store management and third party auditors.

Provide a high level of guest satisfaction and maintain positive relationships with internal and external customers.

Create high quality sushi.

Ensure all operating standards including food safety and quality are adhered to.

Qualifications

Experience in the Sushi industry is preferred but not required – Bento provides all the necessary training

Take pride in what you do

Enjoy a fast paced environment

A Team Player

Bento is North America’s fastest growing sushi company with operations across United States and Canada. We bring together a dynamic team of people with diverse backgrounds, experience and talent, to create an exceptional guest experience. If you are looking to join a fun, friendly and exciting workplace environment where you can truly take pride in your work, the opportunities are endless.

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