Food Service Attendant (Part-Time) - YYZ Aiport

SSP America; Mississauga; On-site; CAD 29,000 - 32,000; Part time

Benefits offered by this job

Comprehensive Benefits after one year

Employee Meal Plan Available

Employee Assistance Program

Job summary

SSP America in Canada seeks a part-time Food Service Associate to deliver excellent guest experiences. You will manage cash, greet customers, process orders in the POS, and maintain a clean dining area in a fast-paced airport setting.

Open availability is requested and a meal plan plus EAP are available after one year of service. RAIC requirements apply for work in a secure airport environment.

Qualifications

• Minimum one year experience in food service preferred.
• Smart Serve certification is an asset.
• High school diploma preferred.
• Strong verbal and written communication in English required.
• French language ability is an asset.
• Basic math skills for cash handling.
• Memorize and promote menu items.

Responsibilities

• Guest service is prioritized and welcoming.
• Greet guests in a courteous, friendly manner.
• Follow recipes and manage portions accurately.
• Maintain daily kitchen/station setup with supplies.
• Process orders and enter them into POS accurately.
• Receive payment and provide correct change.
• Handle, store, and rotate products properly.

Skills

Food service experience

Smart Serve

High school diploma

English communication

French language (asset)

Cash handling

Menu item knowledge

POS usage

Standing for long periods

Education

High school diploma

Smart Serve certification

Tools

POS system

Job description

SSP Canada operates more than 30 restaurants throughout Toronto Pearson International Airport.

Job Description

• $21.79 / hour
• Part- Time Schedule
• Open availibility required
• Comprehansive Benefits after one year
• Employee Meal Plan Available
• Employee Assistance Program

The Food Service Associate plays a vital role in delivering excellent customer experiences by efficiently handling transactions, ensuring accurate cash management, serving clients and maintaining a welcoming dining atmosphere, all while upholding company standards and service excellence.

Responsibilities

• Understand that our guest is our #1 priority.
• Greet guests in a courteous and friendly manner.
• Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
• Maintain proper and adequate set-up of the kitchen/station on a daily basis. This includes requisitioning and stocking of all required food, paper products, and condiments.
• Process orders and enter them accurately into the POS system.
• Receive payment from the customer and process change.
• Handles, stores, and rotate all products properly.

Skills And Other Requirements

• One year experience working in food service environment is strongly preferred.
• Smart Serve certification as asset
• High school diploma preferred
• Verbal and written communication is essential
• Ability to read, speak, and understand the English language in order to communicate with guests
• Ability to read, speak, and understand the French language is an asset
• Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.
• Ability to remember, recite, and promote the variety of menu items
• Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check
• Ability to stand and work in confined spaces for long period of time

SSP Canada is an equal opportunity employer and complies with the requirements of the Accessibility for Ontarians with Disabilities, 2005 in our recruitment and employment practices. If you require accommodation at any stage of the recruitment process, including the interview and assessment stage, due to a disability, please inform us of your need and the nature of the accommodation(s) that may be required.

Required

This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:

https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance