Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
Join a forward-thinking company dedicated to food safety as a Food Safety Team Member. This entry-level role offers a structured training program to equip you with essential skills while ensuring the safety of America's food supply. You'll engage in a variety of tasks, including cleaning and sanitizing plants, adhering to safety protocols, and developing teamwork skills in a supportive environment. With full benefits, weekly pay, and opportunities for career growth, this position is perfect for those looking to make a meaningful impact in the food industry.
At PSSI, we see our essential team members as industrial heroes – united in the value of food safety.
As a Food Safety Team Member, you will be joining the leader in food safety solutions! This entry-level position includes a structured training program that offers opportunities for career growth. We provide weekly pay, full benefits, and bonus opportunities. Applicants must be 18 years or older due to the nature of the work.
You will begin as a trainee, learning to clean and sanitize plants while understanding and adhering to all food safety policies and procedures. We will train you to ensure your safety and that of your teammates.
This role helps develop valuable life skills and fosters a unique team-oriented culture. You will take pride in protecting America’s food supply!
Responsibilities include:
Learn more about what we do by clicking here:
PSSI operates over 450 plants across North America, serving USDA, FDA, and CFIA food processing facilities. We ensure the safety and quality of our clients’ products.
WHAT WE OFFER:
PSSI is an equal opportunity employer. We consider all qualified applicants regardless of race, religion, color, creed, sex, gender identity, national origin, citizenship, veteran status, age, disability, or other protected statuses. We provide reasonable accommodations for applicants and employees with disabilities as required by law.
We’re food safety experts with 17,000 employees across 500 locations, dedicated to protecting your products and ensuring customer wellbeing.