Food Runner – Kitchen–Dining Liaison (Bilingual)

Gray Collection; Montreal (administrative region); On-site; CAD 19,000 - 25,000; Full time

Benefits offered by this job

Group insurance plan with telemedecine

Group RRSP and DPSP (Deferred Profit 


50% employee discount at all of ourEst

Job summary

Gray Collection in Montreal, QC seeks a Food Runner to ensure smooth operations between kitchen and dining room under the supervision of the Service Manager and the Chef. You will announce orders, check presentation and temperature, and communicate with both teams.

Must have at least two years in a similar role, experience in high-volume settings, and strong English and French communication. Evening and weekend availability, self-motivated with initiative, and leadership are valued.

Qualifications

• Minimum of two years of experience in the same or a similar position.
• Training in food service or culinary arts is an asset.
• Experience in a high-volume environment.
• Strong ability to manage stress and priorities effectively.
• Leadership skills.
• Self-motivated with a strong sense of initiative.
• Availability to work evenings and weekends.
• Excellent verbal and written communication skills in both French and English.

Responsibilities

• Announce order tickets at the pass to the Chef and kitchen brigade.
• Ensure consistency in the presentation and temperature of dishes before they are sent to the dining room.
• Serve as the primary communication link between the dining room and the kitchen.
• Ensure compliance with established standards for the presentation and quality of dishes leaving the kitchen and determine whether dishes are ready to be served to guests.
• Manage the timing and pace required to ensure smooth service for each table.
• Maintain thorough product knowledge to ensure fast and accurate visual inspection of dishes.
• Clean and wipe plates before they are delivered to tables.
• Work closely with both the kitchen and front-of-house teams to ensure efficient and appropriate service for guests.

Skills

Leadership

Stress management

Initiative

Bilingual FR/EN

Communication skills

Job description

Gray Collection in Montreal, QC seeks a Food Runner to ensure smooth operations between kitchen and dining room under the supervision of the Service Manager and the Chef. You will announce orders, check presentation and temperature, and communicate with both teams.

Must have at least two years in a similar role, experience in high-volume settings, and strong English and French communication. Evening and weekend availability, self-motivated with initiative, and leadership are valued.