Food Production Worker - Nutrition and Food Services

Nova Scotia Health Authority; Nova Scotia; On-site; CAD 32,000 - 35,000; Part time

Job summary

Nova Scotia Health Authority in Annapolis County seeks a Food Production Worker for the NFS Cafeteria ACHC. You will prepare, heat and serve meals, support cafeteria and catering operations and ensure cleanliness to provide safe, nutritious food for patients and staff.

The position is casual relief (3%) with no guaranteed hours. Requirements include Grade 12, cooking experience, and a Food Handlers Course; strong teamwork and communication are essential.

Qualifications

• Grade 12 or equivalent.
• Minimum one year experience in cooking and food preparation.
• Completion of Food Handlers Course within the past five years.
• Ability to work effectively with staff, clients and management.
• Willingness to learn and work in a team following established policies and procedures.
• Strong communication and interpersonal skills.
• Physical capability for heavy lifting, standing and temperature fluctuations.
• French language skills are an asset.

Responsibilities

• Perform routine duties in meal preparation and heating/reheating of food.
• Provide meal service and support cafeteria and catering activities.
• Maintain cleaning routines related to food service.
• Work in a rural setting under supervision when required.

Skills

Cooking experience

Teamwork

Strong communication

Physical ability

Willingness to learn

Education

Grade 12 or equivalent

Food Handlers Course

Job description

Location: Western Zone, Annapolis Community Health Centre

Department: NFS Cafeteria ACHC

Type of Employment: Casual Casual Relief (3%) x 1

Union: CUPE Support Position

About The Opportunity

Responsible to and under the direction of the Food Service Supervisor, the Food Production Worker is responsible for performing routine assigned duties in meal preparation, heating/reheating of food, meal service, cafeteria and catering service and cleaning related to providing quality, safe and nutritious food as per the food service model to the patients, clients and customers of the facility/community.

The Food Production Worker may work in a rural setting where the Food Service Supervisor is accessible (via phone or email) but not physically available. The Food Production Worker will exhibit sound professional judgment and independent thought while working within the framework of the organization.

The Food Production Worker ensures that the principles and practices that guide the NSH such as the mission, vision, values, expected behaviors, the leadership philosophy, organizational health, population health, ethics, safety, quality, partnerships and inter-professional collaboration are integrated within the services they provide and through the messages they deliver.

About You

We would love to hear from you if you have the following:

• Grade 12 or equivalent
• Minimum one (1) year experience in cooking and food preparation
• Successful completion of Food Handlers Course within the past five years
• Demonstrated ability to work effectively with other staff, clients and management
• Willingness to learn, accept direction and work effectively in a team environment following established policies and procedures
• Strong communication and interpersonal skills including the ability to follow written and oral instructions
• Demonstrated ability to use sound professional judgment, initiative and problem solving skills
• Commitment to promoting a culture of respect that supports safety, ethical practices, cultural awareness and organizational health
• Physical capabilities to perform duties of the position including heavy lifting; working flexible hours, withstanding the demands of walking and standing during shifts; and working in an environment with heat and temperature fluctuations.
• Competencies in other languages an asset, French preferred

Please ensure your resume is up to date and includes all relevant education, experience, training, and certifications.

Hours

• Casual relief position; no guaranteed hours

Compensation And Benefits

$23.07 - $25.16 hourly

What You'll Love About Nova Scotia Health

Nova Scotia Health is more than the province's largest provider of health services; we're a team driven by excellence in health, healing and learning. Across hospitals, health centres and community programs, our people deliver innovative, high-quality care that impacts lives across Nova Scotia and Atlantic Canada.

From vibrant city life to scenic coastal communities, Nova Scotia offers a lifestyle as rewarding as the work itself. At Nova Scotia Health, you'll find meaningful career opportunities, supportive teams and the work-life balance to enjoy everything our beautiful province has to offer. Join us and discover why so many people are choosing to call Nova Scotia home.

Once You've Applied

Thank you for your interest in this position. Only those applicants selected for an interview will be contacted.

Nova Scotia Health is committed to being a workforce that is free of discrimination, values diversity, and is representative, at all job levels, of the people we serve. We encourage all qualified applicants who self-identify as Indigenous, Black/African Nova Scotian, Persons of Colour, Foreign Nationals/Newcomers, Persons with Disabilities, and 2SLGBTQIA+ to apply and self-identify.