food processing quality control technologist

AAHAR FOODS INC.; Mississauga; On-site; CAD 60,000 - 80,000; Part time

Job summary

An established industry player is seeking a dedicated Food Processing Quality Control Technologist to ensure product quality and safety. This role involves setting up chemical experiments, conducting inspections, and maintaining Good Manufacturing Practices (GMP). The ideal candidate will have a diploma and experience in quality assurance, demonstrating strong organizational skills and a proactive approach. Join a dynamic team in a fast-paced environment where your contributions will directly impact product standards and safety protocols. This is an exciting opportunity for those passionate about food quality and safety.

Qualifications

• 1-2 years of experience in quality assurance and control.
• Knowledge of GMP and HACCP essential for maintaining standards.

Responsibilities

• Set up chemical experiments and conduct quality audits.
• Inspect products to ensure adherence to quality specifications.

Skills

Quality assurance and control

Good Manufacturing Practices (GMP)

Judgement

Organized

Proactive

Accurate

Education

College or CEGEP diploma

Tools

HACCP knowledge

Job description

Food Processing Quality Control Technologist

Part Time / Full Time

Minimum Requirements

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Tasks

• Set up chemical experiments, tests and analyses
• Compile records for analytical studies
• Good Manufacturing Practices (GMP)
• Assist in developing programs of sampling and analysis to maintain quality standards
• Assist in development of standards, health and safety measures
• Participate in safety audits and programs
• Inspect products at various stages of processing to ensure adherence to specifications
• Ensure that the quality of products meets established standards
• Assist in the development of operation, maintenance and safety procedures
• Ensure safety procedures are followed
• Perform pre-operational inspection
• Conduct quality audits

Computer and Technology Knowledge

• HACCP (Hazard Analysis Critical Control Points) knowledge

Area of Work Experience

• Quality assurance and control

Work Conditions and Physical Capabilities

• Fast-paced environment
• Overtime required

Personal Suitability

• Accurate
• Judgement
• Organized
• Proactive

Experience

• 1 year to less than 2 years