Food Prep Worker

Aramark; Ottawa; On-site; CAD 30,000 - 40,000; Full time

Job summary

An established industry player seeks a dedicated Food Prep Worker to join their team. In this role, you will prepare and portion food items, ensuring adherence to sanitation standards and quality control. Your responsibilities will include managing food rotation, maintaining a clean work environment, and following safety protocols. This is a great opportunity to develop your skills in a dynamic kitchen setting while contributing to a mission-driven organization that values service and community. If you have a passion for food and a commitment to excellence, this position is perfect for you.

Qualifications

• Minimum one-year food service experience preferred.
• Knowledge of food prep and sanitation is helpful.

Responsibilities

• Prepares food items using standard recipes.
• Maintains cleanliness and safety in the work area.
• Ensures proper food rotation and storage.

Skills

Food Preparation

Knife Handling

Temperature Control

Sanitation Standards

Basic Math Skills

Education

High School Diploma

Job description

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The Food Prep Worker prepares, portions food items, and performs various duties in accordance with production requirements and Aramark sanitation standards. Uses daily worksheets and standardized recipes to cook meals.

Job Responsibilities

• Prepares all food items using prep lists and standard Aramark recipes.
• Maintains accurate rotation of food to ensure top quality and freshness.
• Manages leftover foods correctly by covering, labeling, dating, and storing according to Aramark standards.
• Maintains clean and orderly refrigerators and work areas.
• Ensures stations are cleaned, sanitized, and organized at the end of each shift, including cleaning of kitchen equipment.
• Maintains a safe and sanitary work environment that complies with all food safety standards and regulations.
• Follows safety policies and accident reporting procedures.
• Completes all required training.

At Aramark, developing new skills and doing what it takes to get the job done positively impacts our employees and customers. Job duties may change or new ones may be assigned without formal notice to meet our commitments.

Qualifications

• Minimum one-year prep work or food service-related experience preferred.
• Knowledge of food prep, proper knife handling, temperature control, and sanitation is helpful.
• Ability to read and write to facilitate communication with others.
• Demonstrates basic math and counting skills.

This role may involve physical demands such as lifting, bending, pushing, pulling, and extended walking or standing. Uniforms and/or Personal Protective Equipment (PPE) may be required.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

We believe every employee should enjoy equal employment opportunity and participate fully in all aspects of the company. We do not discriminate based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by law.

About Aramark

The people of Aramark serve millions of guests daily through food and facilities services across 15 countries. Our mission is rooted in service and driven by purpose. We aim to help you develop your talents, pursue passions, and grow professionally. Whether you're seeking a new challenge, a sense of belonging, or a great workplace, we focus on helping you reach your full potential. Learn more at our careers site or connect with us on Facebook, Instagram, and Twitter.

Accommodation Statement

Accommodations for job applicants with disabilities are available upon request.