Food counter attendants, kitchen helpers and related support occupations

All First Nations Jobs; Salaberry-de-Valleyfield; Vor Ort; CAD 19.000 - 27.000; Vollzeit

Zusammenfassung

Marché Daoust (1985) Inc. in Salaberry-de-Valleyfield, QC is seeking reliable food counter attendants to join a kitchen-support team. You will store, prepare, and portion items, restock displays, and help maintain a clean, organized food service area.

Bilingual French is preferred in this role, with 30-40 hours per week and casual to full-time scheduling potential. Experience of 1 year to less than 2 years and no formal education required are noted.

Qualifikationen

• Team player with a collaborative attitude.
• Multi-tasking ability in a fast-paced environment.
• Initiative and self-motivation.
• Reliable with a strong sense of responsibility.
• Flexibility to adapt to changing tasks and schedules.

Aufgaben

• Store dishes, glassware, and utensils in designated areas.
• Replenish condiments and other supplies on tables and in service stations.
• Log and record quantities of food used for inventory control.
• Package takeout food items securely.
• Portion, wrap, and label food products.
• Prepare and heat simple food items and dishes.
• Restock refrigerators, display counters, and salad bars.
• Operate manual and electric kitchen appliances to clean, peel, slice, and cut food items.
• Clean and sanitize the kitchen, workstations, cupboards, storage areas, and equipment.
• Receive, unpack, and organize supplies in refrigerators, freezers, and cupboards.
• Remove trash, empty garbage cans, and manage waste disposal.
• Sweep, mop, wash, and buff floors to maintain safety and cleanliness.
• Wash, peel, and chop fruits and vegetables.

Kenntnisse

Team player

Multi-tasking

Initiative

Reliable

Flexibility

Ausbildung

No degree, certificate or diploma

Jobbeschreibung

# Food counter attendants, kitchen helpers and related support occupationsFull TimeMarché Daoust (1985) Inc.Salaberry-de-Valleyfield, QuebecPosted Oct 24, 2026Closes Dec 23, 2026Never pay merely to view a vacancy, apply, attend an interview or receive a job offer. Report requests for money, gift cards, cryptocurrency, passwords or banking information.Job ID110232Job NOC65201Wage$16.60 hourly## Job Description**Responsibilities*** **Store** dishes, glassware, and utensils in designated areas.* **Replenish** condiments and other supplies on tables and in service stations.* **Log** and record the quantities of food used for inventory control.* **Package** takeout food items securely.* **Portion**, wrap, and label food products.* **Prepare** and heat simple food items and dishes.* **Restock** refrigerators, display counters, and salad bars.* **Operate** manual and electric kitchen appliances to clean, peel, slice, and cut food items.* **Clean** and sanitize the kitchen, workstations, cupboards, storage areas, and equipment.* **Receive**, unpack, and organize supplies in refrigerators, freezers, and cupboards.* **Remove** trash, empty garbage cans, and manage waste disposal.* **Sweep**, mop, wash, and buff floors to maintain safety and cleanliness.* **Wash**, peel, and chop fruits and vegetables.**Core Competencies*** **Team player** with a collaborative attitude.* **Multi-tasking ability** in a fast-paced environment.* **Initiative** and self-motivation.* **Reliable** with a strong sense of responsibility.* **Flexibility** to adapt to changing tasks and schedules.## Employment TermsCasual Employment## Education RequirementNo degree, certificate or diploma## Experience Requirement1 year to less than 2 years## Language RequirementFrench## Target GroupsWe welcome applications from qualified candidates, including youth who may face barriers to employment, newcomers and Indigenous applicants. Applicants may choose whether to self-identify.## Work Hours Per Week30-40 hours week