Food counter attendant

Tim Hortons Québec

Red Deer

On-site

CAD 29,000 - 38,000

Full time

14 days+

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Job summary

Tim Hortons Québec in Canada is seeking a kitchen helper to support dishwashing, food preparation and basic sanitization tasks. The role requires maintaining cleanliness, handling and storing supplies, and assisting with basic food items as needed.

English language skills are required to perform duties efficiently. The position is permanent with 40 to 44 hours per week, based in a Tim Hortons location in Alberta.

Qualifications

  • Secondary school graduation certificate required.
  • Experience not specified; role is a general kitchen helper.
  • English language proficiency required to perform tasks and follow instructions.

Responsibilities

  • Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
  • Operate dishwashers to wash dishes, glassware and flatware.
  • Place dishes in storage area.
  • Sanitize and wash dishes and other items by hand.
  • Scour pots and pans.
  • Portion and wrap foods.
  • Prepare, heat and finish simple food items.
  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
  • Remove kitchen garbage and trash.
  • Sweep, mop, wash and polish floors.
  • Wash, peel and cut vegetables and fruit.

Skills

Dishwashing
Food preparation
Sanitation
Food handling

Education

Secondary school diploma

Job description

Education and Experience
  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 year
Tasks
  • Clean and sanitize items such as dishwasher mats, carts and waste disposal units
  • Operate dishwashers to wash dishes, glassware and flatware
  • Place dishes in storage area
  • Sanitize and wash dishes and other items by hand
  • Scour pots and pans
  • Portion and wrap foods
  • Prepare, heat and finish simple food items
  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors
  • Wash, peel and cut vegetables and fruit
Work Details
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 to 44 hours per week
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